CODE: NAG01 DURATION: 3/5 Days
CERTIFICATIONS: CPD
This comprehensive course prepares delegates to receive, inspect, store, process, package all agricultural products in the form of human food consumables, animal or plant food or other industrial products. This course also focuses on the methods for fine tuning the processing of various agricultural produce and new approaches and techniques for crop processing and export.
This course is available in the following formats:
Blended Live
Classroom
Request this course in a different delivery format.
Course Outcomes
Delegates will gain knowledge and skills to:
Delegates will gain knowledge and skills to:
• Chemical and mechanical processing operations
• Understand means of handling agribusiness products to minimize post-harvest losses
• Packaging, safety and health requirements
• Business principles on how these products can be exported
• Farm income and investment analysis
• Agricultural product marketing and strategic ways to penetrate the market
Those interested in Agricultural processing and exporting, senior agricultural officials and policy makers
Delivery Format: Blended Live
Date: 04/24/23
Location: Abuja
$ 5,950.00
Delivery Format: Virtual Training
Date: 07/17/23
Location: E-Learning
$ 5,950.00
Delivery Format: Classroom
Date: 06/12/23
Location: Lagos
$ 5,950.00
Delivery Format: Virtual Training
Date: 12/18/23
Location: E-Learning
$ 5,950.00